The Latest From Bec Hardy
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Winter update from the winery
As we mark the halfway point of the year, everything is tracking well in the winery. Our 2021 Scarecrow Sauvignon Blanc and Rosé have both been bo...Read more →Winter update from the Tipsy Hill garden
While winter is traditionally a period of dormancy, there’s still plenty of colour in the Tipsy Hill garden – and still plenty of work to do! With...Read more →Vigneron Bec Hardy awarded in South Australia’s ’40 under 40’
Vigneron Bec Hardy has been recognised as one of South Australia’s finest young business people at the annual ’40 under 40’ awards at a ceremony h...Read more →Join us to celebrate Father’s Day at Pertaringa!
On Sunday 5th September, join us at the Pertaringa cellar door for a family-friendly and fun Father’s Day celebration featuring all of dad’s favou...Read more →Rebekha Sharkie MP delivers Export Awards National Recognition to Bec Hardy Wines
On Tuesday 8th June, Bec and Richard welcomed Rebekha Sharkie MP at the Pertaringa cellar door. As part of the meeting, Ms Sharkie delivered the 2...Read more →Family, fun and work – how does a 6th generation winemaker keep the balance?
Balance the Grind is a work-life balance publication built on conversations, ideas and community. The publication is on a mission to showcase heal...Read more →- Choosing a selection results in a full page refresh.
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