The Latest From Bec Hardy
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Read more: A New Chapter at The Kitchen at Bec Hardy: Relaxed, Seasonal Dining in the Heart of McLaren Vale
A New Chapter at The Kitchen at Bec Hardy: Relaxed, Seasonal Dining in the Heart of McLaren Vale
As we move into winter and look ahead to spring, we’re embracing a fresh direction rooted in the values that define McLaren Vale and Bec Hardy Wines: sustainability, generosity, creativity, and connection. While our food offering is changing, our commitment to quality and guest experience is not. We invite you to rediscover The Kitchen at Bec Hardy - a place to sip, savour and slow down.
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Read more: Savouring Connection: The Social Benefits of Wine
Savouring Connection: The Social Benefits of Wine
Feeling disconnected? Science says a glass of wine might be the secret to stronger friendships, better conversations—and even a happier life. Here's why sharing a bottle could be your new social superpower.
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Read more: A Garden in Harmony with Nature: Celebrating Biodiversity at Bec Hardy
A Garden in Harmony with Nature: Celebrating Biodiversity at Bec Hardy
It started with a few native plants and a bird bath. What happened next at our McLaren Vale cellar door surprised even us…
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Read more: Celebrating Mum: A full Mother’s Day to Remember
Celebrating Mum: A full Mother’s Day to Remember
Mother’s Day is a chance to slow down and celebrate the incredible women who inspire us every day. This Mother's Day, join us for a special day out - whether it’s wine, coffee, a shared meal, or family time in the sunshine, we’ve created the perfect way to say thanks to Mum. 💐🍷
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Read more: The Lot 94 BSR range is officially here!
The Lot 94 BSR range is officially here!
Unveiling our new single-vineyard wine collection: Lot 94 BSR. This dry-grown 30 year old vineyard is located in the iconic Blewitt Springs region.
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Read more: Feast Your Way Through Tasting Australia: Top 15 Unmissable Events
Feast Your Way Through Tasting Australia: Top 15 Unmissable Events
The Tasting Australia Festival, held from May 2nd to May 11th, 2025, is one of the country's premier food and drink festivals. With over 150 events across Adelaide and regional South Australia, there's something for every food lover. Whether you're a local or visiting from afar, this festival offers a unique opportunity to explore the best of South Australia's culinary scene.
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