{"product_id":"pertaringa-two-gentlemens-gsm-2024-6pk","title":"Pertaringa Two Gentlemen's GSM 2024 | 6 Pack","description":"\u003cp\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eMcLaren Vale \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStory: \u003c\/strong\u003eA testament to the co-founders of Pertaringa, Geoff Hardy, and Ian Leask - true gentlemen showing depth and generosity of character, just like our GSM.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVineyard: \u003c\/strong\u003e\u003cspan\u003e\u003cspan dir=\"ltr\" class=\"ui-provider a b c d e f g h i j k l m n o p q r s t u v w x y z ab ac ae af ag ah ai aj ak\"\u003e48% Grenache from the Stonycreek Vineyard, Whitings Rd, Blewitt Springs, 29% Shiraz from the Howlett Vineyard, Edwards Rd McLaren Vale and 23% Mourvèdre from the Wetlands Vineyard on California Rd, Tatachilla. \u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eSoils:\u003c\/strong\u003e Stonycreek Vineyard is a sandy loam from the Holocene (11,700 years old), Howlett is gravel and sand over clay from the Pleistoecene (2.6 million yrs old) and the Wetlands Vineyard is \u0026amp;nbsp;clay loam over Pirramimma Sandstone also from the Pleistocene.\u0026amp;nbsp;\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoils: \u003c\/strong\u003e\u003cspan dir=\"ltr\" class=\"ui-provider a b c d e f g h i j k l m n o p q r s t u v w x y z ab ac ae af ag ah ai aj ak\"\u003eStonycreek Vineyard is a sandy loam from the Holocene (11,700 years old), Howlett is gravel and sand over clay from the Pleistoecene (2.6 million yrs old) and the Wetlands Vineyard is  clay loam over Pirramimma Sandstone also from the Pleistocene. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Date: \u003c\/strong\u003e12 March (Grenache), 13 March (Shiraz), 20 March (Mourvèdre).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking: \u003c\/strong\u003e\u003cspan\u003eT\u003c\/span\u003ehe three parcels were harvested and fermented separately in \u003cbr\u003esmall open fermenters. Pressed directly to seasoned French oak hogsheads for \u003cbr\u003e10 months oak maturation before blending and bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e The Grenache provides fragrant notes of the nose of raspberry and cherry. \u003cbr\u003eThe dark plum fruits of Shiraz adds depth and weight to the palate and the \u003cbr\u003eMourvèdre gives the wine lovely perfume and spice lift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate: \u003c\/strong\u003eThese 3 varieties combine perfectly to create wine full of aromatics and \u003cbr\u003ecomplexity, while still being approachable and balanced. This medium bodied wine has beautiful fruit and spice notes and has a long, smooth finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCellaring: \u003c\/strong\u003eDrink now to 2030\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ctable width=\"100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\" class=\"border-top mb-4 mt-4 tasting_table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-bottom pr-5 py-2 table_left\"\u003e\n\u003cstrong\u003eAlc:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e14.5%\u003cbr\u003e\n\u003c\/td\u003e\n\u003ctd class=\"border-bottom py-2 table_right\"\u003e\n\u003cstrong\u003eTA:\u003c\/strong\u003e\u003cspan\u003e 6\u003c\/span\u003e.88g\/L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"border-bottom pr-5 py-2 table_left\"\u003e\n\u003cstrong\u003epH:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e3.46\u003c\/td\u003e\n\u003ctd class=\"border-bottom py-2 table_right\"\u003e\n\u003cstrong\u003eRS:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e0.9g\/L\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: \u003c\/strong\u003e2023 |\u003cstrong\u003e \u003c\/strong\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2022_d48cf26d-f4c6-4e54-9b7d-4d01290e0d8b.pdf?v=1728610512\" title=\"Pertaringa Two Gentlemen's GSM tasting notes\" rel=\"noopener\" target=\"_blank\"\u003e2022\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2022\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2022_7e1369b1-3edf-4f4d-bf52-368d92b69105.pdf?v=1728602869\" rel=\"noopener\" target=\"_blank\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2022_7e1369b1-3edf-4f4d-bf52-368d92b69105.pdf?v=1728602869\"\u003e\u003c\/a\u003e \u003cstrong\u003e|\u003c\/strong\u003e \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2021.pdf?v=1679369172\" target=\"_blank\"\u003e2021\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2020.pdf?v=1679369382\" target=\"_blank\"\u003e2020\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2019.pdf?v=1679369402\" target=\"_blank\"\u003e2019\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2018.pdf?v=1679369449\" target=\"_blank\"\u003e2018\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2017.pdf?v=1679369473\" target=\"_blank\"\u003e2017\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2016.pdf?v=1679369500\" target=\"_blank\"\u003e2016\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2015.pdf?v=1679369657\" target=\"_blank\"\u003e2015\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2014.pdf?v=1679369728\" target=\"_blank\"\u003e2014\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2013.pdf?v=1679369767\" target=\"_blank\"\u003e2013\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2012.pdf?v=1679369845\" target=\"_blank\"\u003e2012\u003c\/a\u003e | \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGents_2010.pdf?v=1679369905\" target=\"_blank\"\u003e2010\u003c\/a\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e95 Points - Vino Masters (Russel Gallagher)\u003cbr\u003e\u003cbr\u003e93 Points - Wine Pilot (Ken Gargett), March 2026\u003cbr\u003e\u003cbr\u003e93 Points - Vino Masters (Shanteh Wale), April 2026\u003cbr\u003e\u003cbr\u003eSilver Medal (91 Points) - McLaren Vale Wine Show 2025\u003c\/strong\u003e\u003cem\u003e\u003c\/em\u003e\u003cem\u003e\u003cspan style=\"font-size: 10.0pt; font-family: 'Aptos',sans-serif; mso-ascii-theme-font: minor-latin; mso-fareast-font-family: DengXian; mso-hansi-theme-font: minor-latin; mso-bidi-font-family: Arial; mso-fareast-language: ZH-CN;\"\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 10.0pt; font-family: 'Aptos',sans-serif; mso-ascii-theme-font: minor-latin; mso-hansi-theme-font: minor-latin;\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Hidden Products","offers":[{"title":"Default Title","offer_id":47464394227929,"sku":"TGGSM24-6pk","price":153.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0610\/1109\/9865\/files\/Pertaringa_TwoGentsGSM24_Website.png?v=1778038056","url":"https:\/\/bechardy.com.au\/products\/pertaringa-two-gentlemens-gsm-2024-6pk","provider":"Bec Hardy Wines","version":"1.0","type":"link"}